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Apple Pie Smoothie

Apple Pie Smoothie

My favourite recipe of an apple pie smoothie. It's simple to make and the best part is - it tastes just like a good ol'apple pie, just served in a glass.
5 from 1 vote
Prep Time 10 mins
Cook Time 20 mins
Total Time 1 hr
Course Drinks
Servings 2
Calories 255 kcal


Baked apples

  • 4 medium sized apples
  • 1 tbsp maple syrup
  • ground cinnamon (sprinkle with)

Additional ingredients

  • 1/4 cup low-fat yogurt (preferably vanilla)
  • 1/4 cup unsweetened apple juice


  • 1 tsp ground cinnamon
  • 1/2 tsp cardamom
  • 1/4 tsp ground cloves
  • 1/4 tsp nutmeg


Baking the apples

  • Cut and core the apples. 
  • Put the apple chunks on a baking tray lined with parchment paper.
  • Brush the apples with maple syrup and sprinkle with cinnamon.
  • Heat the oven to 200°C (or 400°F) and roast the apples for about 20 minutes.
  • Let cool down for about 20 minutes and use for the best apple pie smoothie ever.

Preparing the apple pie smoothie

  • Pour the almond milk and the apple juice into the blender jar.
  • Add the apples and the spices.
  • Process until completely smooth. If the texture is too thick, add more almond milk or some water.
  • Consume immediately or keep refrigerated for up to 2 days.